Dunkelweizen / ABV - 4.5% / IBU - 13 / SRM - 16
For those of you that don’t have something as prestigious as an English minor from a Big Ten party school like our brewmaster, “Kadigan” is a placeholder word, such as “thingamajig” and “John Doe.” We didn’t have time to lager an Oktoberfest this year, so our dunkelweizen (German for “dark wheat”) is this year’s placeholder. This beer is super easy drinking at 4.5% ABV and has absolutely no discernible bitterness. With notes of caramel, wheat, clove, banana, vanilla, and touches of citrus, putting down a liter stein or two is pretty much no big deal. Prost!
*Please note that this list may be incomplete or inaccurate. These lists are controlled by the bar/restaurant.